I always knew that food and wine were vital. With my grandmother being Italian and a very good cook as I am food was always on the table. “The way to a man’s heart is through his stomach” she always said in Italian which came out backwards in translation. Taking a break from book three..
My family doesn’t call me Mama Colucci for nothing around the house. Being raised by my grandmother (Gina) she taught me all the tricks of the trade. Everything is in your homemade sauce with all your fresh backyard spices for flavour. You don’t have to be the best cook in the world just make it..